Hello！こんにちは！NOVA大宮校です🎃
さて皆様！お久しぶりにReadingのお時間です⏰
今回は(木)と(金)に大宮校へ出勤しているアイルランド出身の
Markがとあるレシピについて教えてくれました🍳
In Ireland we are famous for eating potatoes. We eat them as much as Japanese people eat rice! Most Irish people can prepare potatoes in many different ways. Today I’d like to introduce some to you.
Colcannon: this is a traditional Irish recipe. It can be eaten hot or cold, as a main course or as a side dish.
🍳Ingredients:
Potatoes (4 large or 6 small)
1 cup of milk
1/2 cup of spring onions
3 cups of kale/green cabbage (or any other leafy vegetable)
2 cloves of garlic (optional)
🍳Method：
Peel and chop the potatoes into cubes, place in a pot, bring to the boil and allow to simmer until cooked through. When finished drain thoroughly.
While the potatoes are cooking in a saucepan add the garlic and the spring onions to the milk and bring to the boil reduce the heat and allow the milk to simmer gently. Be careful not to burn the milk at this point.
Add the cabbage to the milk and simmer for about five minutes or until the cabbage has cooked.
When everything has finished cooking, transfer the cabbage and spring onions into the potatoes using tongs of a slotted spoon.
Begin mashing the potatoes while slowly adding the milk a little at a time. The finished consistency should be similar to potato salad.
Add salt and pepper to taste.
If you add too much milk then you can fix it by cooking a few more potatoes and adding them in!
The amounts given for the Colcannon can be adjusted to taste (more/less cabbage etc. you have a free choice to make it as you like it!)
Colcannon is traditionally served with a piece of boiled bacon and extra cooked cabbage, but feel free to experiment!
Special bonus recipe! Colcannon cakes.
In the rare situation that you’ve managed to not eat all the colcannon in one go. Leftovers can be refrigerated, when they’ve chilled they can then be shaped into croquettes, dipped in flour and pan-fried until golden and crispy. Yum!
今回Markが教えてくれたのは、
コルカノンという、ジャガイモを主な材料として作る伝統的な
アイルランド料理のようです🍳
読み応えもあったかと思いますが、いかがでしたか？📖
これからの時期、ハロウィン🎃クリスマス🎄🎅お正月🎍と
イベントが続きますね😊
そんな時に作れるお料理や、伝統料理などなど、、、
お料理好きのMarkとたくさんのお話をしに大宮校へご来校下さい🏫
皆様のご受講お待ちしております🌟
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英語＆韓国語 対面レッスン開講中！！
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